Deep ruby and distinctly Brda in character. Merlot brings softness, Cabernet Sauvignon adds body, and Cabernet Franc contributes fragrant fruit. Refined, balanced and elegant, with a graceful, lingering finish.
Medium-full and deep ruby, with mature plum, dark berries, leather, smoke and tobacco. Tannins and acidity are beautifully integrated, giving complete structure, ageing potential and a long, elegant finish.
Soft, gentle and finely textured. Ripe red fruit and dark berries are complemented by a delicate leather note. Smooth, rounded and full-bodied, with polished tannins and an easy, harmonious finish.
Powerful and concentrated, with deep ruby colour and mature complexity. Dark fruit, leather, smoke and tobacco are balanced by freshness, supple tannins and a structured, elegant finish.
Noble ruby colour, with blackcurrant and strawberry integrated with oak maturation. Herbal spice, moderate tannins and a rich palate lead to a long, rounded and elegant finish.
Ruby and fruit-driven, with strawberry preserve and dried cranberry, followed by silky texture and dark chocolate complexity. A polished Pinot Noir with broad appeal and a refined, lingering finish.
Clear yellow, medium-bodied and aromatic. White flowers, peach, dried fruit, citrus and spice unfold over a fresh, lively palate with mineral definition, soft texture and persistent varietal character.
Pale pink with a salmon sheen, reflecting the grape's naturally grey-pink skin. Poached pear, wild raspberry, red apple and strawberry sit on a rounded texture, gentle acidity and a long mineral finish.
A bright, pale straw-gold Rebula from young and middle-aged vines. Poached pear, acacia and wild marjoram lead to a pure, gently weighted palate, refined acidity, subtle complexity and a savoury-saline finish.
Golden and refined, with peach, ripe pear and grapefruit, followed by pepper, tomato leaf, basil and Mediterranean herbs. Elegant minerality, intensity and a persistent finish support ageing potential of approximately twelve years.
Hand-harvested from a single Merlot vineyard and matured for 30 months in small French oak. Bottled without filtration to preserve its natural character, depth and authentic vineyard expression.
A field-inspired blend from the Haloze hills, harvested in stages and protected from oxygen to preserve fruit. Lemon-green, with citrus, white flowers, green apple, tropical fruit and white peach. Balanced, harmonious and highly drinkable.
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