Classic Cabernet aromas of blackcurrant, green pepper, cedar and mint. Full and generous on the palate, supported by well-integrated tannins, vanilla nuances and a long, harmonious finish.
Deep ruby with violet tones. Ripe cherry, raspberry, blackberry and mulberry are rounded by vanilla and delicate chocolate. Medium-bodied and smooth, with gently sweet tannins and a subtle Mediterranean-spice character.
Made by the Charmat method with six months on the lees. Pale yellow with green reflections, fragrant with lemon blossom, citrus and green apple. Juicy, lightly sweet and refreshing – ideal with cocktails, ice cream and fruit desserts.
A fine stream of bubbles carries lemon, green apple and citrus spice. Characteristically expressive Rebula, combining varietal intensity with lively freshness. A refined aperitif and a natural partner for lighter dishes.
Pale pink with violet reflections. Wild strawberry, cherry and raspberry lead to a fresh palate with hints of sweet almond and currant. Excellent with smoked salmon, grilled fish, octopus salad, cold plates and fruit salads.
Deep ruby and distinctly Brda in character. Merlot brings softness, Cabernet Sauvignon adds body, and Cabernet Franc contributes fragrant fruit. Refined, balanced and elegant, with a graceful, lingering finish.
Medium-full and deep ruby, with mature plum, dark berries, leather, smoke and tobacco. Tannins and acidity are beautifully integrated, giving complete structure, ageing potential and a long, elegant finish.
Soft, gentle and finely textured. Ripe red fruit and dark berries are complemented by a delicate leather note. Smooth, rounded and full-bodied, with polished tannins and an easy, harmonious finish.
Powerful and concentrated, with deep ruby colour and mature complexity. Dark fruit, leather, smoke and tobacco are balanced by freshness, supple tannins and a structured, elegant finish.
Transparent ruby with brick-red nuances. Mature fruit, tobacco, wood and chocolate create an expressive bouquet. Balanced acidity and soft tannins deliver an elegant, finely textured coastal Pinot Noir.
Noble ruby colour, with blackcurrant and strawberry integrated with oak maturation. Herbal spice, moderate tannins and a rich palate lead to a long, rounded and elegant finish.
Ruby and fruit-driven, with strawberry preserve and dried cranberry, followed by silky texture and dark chocolate complexity. A polished Pinot Noir with broad appeal and a refined, lingering finish.
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